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Laurent Bocca
Riad Tarabel
Director

TOMO Hotelier

After spending a few years in Paris in the restaurant business, I discovered Marrakech in 1998. After exploring the city for an hour, it was obvious to me that it would be here. This would be where I would spend my years to come. After 20 years and various projects in the hotel and restaurant industry, I discovered Tarabel. Just as it was obvious to me that it would be Marrakech, it was also obvious that it would be Tarabel.

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